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    sweet potato crumble vegan

    Beat sweet potato ingredients together: Add all ingredients (except for the topping ingredients) to a large mixing bowl or stand mixer and beat until smooth. Drain well and place back in the pot. Just tag me @veganhuggs and hashtag #veganhuggs so I don’t miss it. Lightly grease a 2-quart baking dish. ; Pecans – Feel free to also use hazelnuts or walnuts. If you like them, you should definitely try our 5-ingredient sweet potato brownies! Now remove from heat and whisk in the vanilla extract. This paleo sweet potato casserole is easy to whip together and can be prepped 1-2 days ahead of time. We are so happy to hear that the casserole was a crowd pleaser! Get the recipe. Scant 1 teaspoon sea salt. Cover with foil and bake at 350 °F  for 30-40 minutes until heated throughout. Bring to a rapid boil over high heat and then reduce heat to maintain a medium boil. Why I Love This Paleo Sweet Potato Casserole Recipe. The 10 Best Olive Oil Sprayers for Green Healthy Cooking, 8 Vegan Heavy Cream Substitutes (+ Our Best Recipe). This version is also lighter than traditional sweet potato casserole, but it doesn’t sacrifice flavor or texture. It's cutting it close, but you still have time to get what you need. It is simply irresistible! Sweet Potatoes – Yams also work. Yay! Join now and get my Fan Favorites ebook FREE! Learn how your comment data is processed. You can cut them pretty big, just make sure they are around the same size so they cook evenly. Drain and return to pot. To reheat vegan sweet potato casserole that you’ve already baked, set the oven to 350 degrees. Mash the sweet potatoes. Join today and get my Fan Favorites ebook FREE and be the first to get notified on new recipes and updates. This post contains affiliate links. This dish is an excellent source of protein for anyone, whether vegetarians, vegans , or kids. Pierce 2 to 3 large sweet potatoes (or 4 to 5 smaller sweet potatoes) several times with a fork. From the creamy filling to the crunchy topping, this vegan sweet potato casserole is a must for Thanksgiving dinner. Today we’re gathering up our Thanksgiving recipes (check out the links at the end of the post), and I’m sharing a new creation as well. 1 teaspoon ground ginger. However, you can easily replace it with vegan marshmallows if your guests have nut allergies or aversions to pecans. This Healthy Sweet Potato Casserole is made with warming spices, rich maple syrup, and a crunchy oat crumble. Bake: 25-30 minutes. Prep Time: 1 hr 15 mins. Place the sweet potato and dates into a medium-sized pot and cover with 2 cups of water water (make sure to take the pits out of the dates). Your recipes never disappoint! And it is delicious. Welcome to Vegan Huggs! Mix well. While the sweet potatoes are boiling, prepare the pecan crumble topping. This recipe is a keeper. STEP 3 - Melt butter in a small pot, then whisk in the milk, maple syrup, cinnamon, nutmeg, and salt. Now add melted butter, brown sugar, cinnamon, nutmeg, and salt. Vegan Spiced Sweet Potato Pie Pudding Then, just crumble the topping all on top of the sweet potato casserole and bake it. Mix well. Transfer the mixture to a greased 9×13 casserole dish or deep pie dish. Use a potato masher, a fork, or an immersion blender to mash your sweet potatoes (photo 7).Set aside. Add the flour, brown sugar, vegan butter, and salt. Add more seasoning if needed. Hey guys! Rub the outside of the potatoes with oil, then place them on a pan and bake … You can add gluten-free flour to the pecan crumble, but I felt it didn't need it. Vegan Sweet Potato Casserole ~ a must-have classic for your holiday table! Sweet Potato Casserole with Walnut and Brown Sugar Crumble Topping is the best ever holiday dessert as well as a side dish recipe.Sweet Potato Casserole is an ultimate Thanksgiving comfort food recipe, made with a smooth and creamy mashed sweet potato filling and topped with Brown Sugar and Butter crumble … In a large bowl, mix in the coconut milk, coconut sugar, vanilla, and sea salt with the sweet potatoes until well incorporated. Bring a large pot of water to a boil and add the sweet potatoes. Cool before storing in the fridge for 1-2 days (keep covered). It's a family favorite over here too. Your guests will love this decadent Thanksgiving side dish! Save my name, email, and website in this browser for the next time I comment. My family actually never made sweet potato … Nutty browned butter mashed sweet potatoes are infused with warming spices, then topped with a sweet and salty crumble and baked in the oven. We even topped it off with a decadent sweet and salty pecan crumble topping. Your email address will not be published. Vegan Butter – Use a high-quality non-hydrogenated vegan butter.I recommend either Earth Balance or Miyoko’s. The casserole will keep in the refrigerator for about 5 days. Add the sweet potato mixture onto a greased 9×13 casserole dish or deep pie dish. Pudding + Mousse. This Vegan Sweet Potato Casserole with maple pecan topping is the BEST, ever! 1 teaspoon cinnamon. Thanks for giving it a try . While lightened up, gluten-free, dairy-free, and this recipe for Vegan Sweet Potato … What can I say? To make this pudding you just need to steam the sweet potatoes and blend them with the rest of the ingredients, so easy! 2 tablespoons maple syrup. Now place the sweet potato mash into your casserole dish in an even layer. Take care to avoid overpulsing! Vegan Sweet Potato Casserole with Pecan Crumble. Thanks to sweet potatoes, there’s no need for gelatin, heavy whipping cream, or eggs in these dreamy desserts! The perfect side dish or entree for any holiday dinner. Bring a large pot of water to a boil. Wash the sweet potatoes, peel, and cut into 1-inch cubes. Cooking this for thanksgiving again this year. Sprinkle the crumble topping all over the sweet potato mixture, evenly. To showcase their tasty versatility we’ve put together a collection of 27 vegan sweet potato recipes. STEP 4 - Now mash and whip the potatoes up. Set aside. Blend until creamy. Thank you for making it, Nadine! Pulse the pecans in a food processor until crushed but still chunky. Mash with a large fork. I’m in love with sweet potatoes, especially to make sweet recipes. Add the non-dairy milk, brown sugar, vanilla, salt, cinnamon, nutmeg, and vegan butter. It would really make my day. 4 pounds sweet potatoes. Happy Thanksgiving! Thank you! Place the sweet potatoes into a large pot and cover them with water. Thank you!! If you make this recipe, let me know what you think by ★ star rating it and leaving a comment below. Remove foil and bake until topping is golden brown. Everyone in my family from my toddlers to my husband loved this recipe. You should be able to easily pierce them with a fork. Freshly cracked black pepper. WOW! Add the pecan crumble, spreading it evenly across the top. Share your thoughts in the comments, below! While the sweet potatoes are boiling, prepare the pecan topping. If you want to achieve a super creamy potato, I added a few tablespoons of almond milk to the potatoes and blended until I achieved the right consistency. This makes me happy! Sweet Potato … And going vegan doesn't mean you have to miss out on holiday favorites, like sweet potato … This holiday-appropriate side requires just 10 minutes of active kitchen preparation. The sweet potatoes and carrots match perfectly with the spiciness of the fresh chili flavor. STEP 1 - Peel and chop the potatoes first. Whisk until well combined and slightly warmed. This Vegan Sweet Potato Casserole is the easy, healthy side dish your Thanksgiving table is asking for! Simply prepare the casserole in a dish, but don’t bake it in the oven. If you're traveling, just bring the crumb topping with you in a container. Here you'll find simply delicious vegan recipes that everyone will love. This Vegan Sweet Potato Casserole is a must-have classic for your holiday table! We use cookies to ensure that you have the best experience possible on our website. Also, she has built a solid relationship with her readers and has a real understanding of what makes them return. We are so happy to hear that the recipe was a hit with your family! These golden-hued, garlicky knots bake up soft and pillowy thanks to a base of steamed sweet potatoes. Tender roasted sweet potatoes are topped with crunchy sunflower-pecan crumble. Mash and whip up the potatoes in the large pot until smooth. Now whisk in the milk, maple syrup, cinnamon, nutmeg, salt, and *optional brown sugar. They’re also low in fat, delicious and so satisfying. 21 Vegan Sweet Potato Recipes That You Should Make for Dinner! . Drain the sweet potatoes into a colander and then return them to the pot. I'm glad everyone enjoyed it. As promised, here is my Vegan Sweet Potato Casserole recipe! Vegan + Gluten Free. This was the biggest hit at our Thanksgiving Table! Made with a pecan crumble topping and naturally sweetened with maple syrup and coconut sugar, this is a refined sugar-free dairy-free sweet potato recipe just in time for the holidays. Stir until well combined, mashed to your liking, and the butter has … I do this by hand but you can use a stand mixer or food processor. The best part was how simple of a recipe it was! Each dish is beautifully photographed in her own unique style with an inviting feel to them. Required fields are marked *. Sweet Potato Crumble Recipe | Damaris Phillips | Food Network Add the pecans to a food processor. This recipe calls for 4 medium sweet potatoes, unsweetened non-dairy milk, vegan butter, vanilla extract, brown sugar or maple syrup, cinnamon, nutmeg, and salt. First, round up your ingredients. Just fill the casserole dish with your sweet potato mash (don't bake), and leave off the crumb topping until the day of. Perfect for Thanksgiving, this classic side dish is a must-have for your holiday table. Thanks so much for giving it a try! Thank you , Your email address will not be published. STEP 3 - Add the melted butter, brown sugar, cinnamon, nutmeg, salt, and pulse a few … Bake when ready or store, covered in your fridge until ready to eat. Read More…. Spoon the sweet potato filling into the glass … Non-Dairy Milk – Any non-dairy milk will do.I recommend soy, cashew, or oat. Tell us, do you prefer sweet potato casserole with a marshmallow or pecan topping? This casserole is easy and SO delicious! However, if you want fluffier crumbs, just add a ¼ cup of gluten-free flour and more melted butter if needed. Brown Sugar – Check out my guide to vegan sugars and healthy sugar alternatives. I feel this casserole has the perfect amount of sweetness, but feel free to add more or less to suit your taste. Have a lovely weekend . Assemble: Pour sweet potato mixture into a greased 9×13 casserole dish and spread evenly in the dish. All opinions and recipes are my own. The combination of pecans, vegan butter, and brown sugar make the perfect crumble and they bake up nicely. Place sweet potatoes in a large pot and cover with water. You can also follow me on Instagram and share your creation with me. Otherwise, the topping will become less crumbly and more sticky. 1 teaspoon vanilla extract. This site uses Akismet to reduce spam. Non-dairy milk/cream and stabilizing ingredients are truly not necessary and will only dilute the flavor. Add the non-dairy milk, vanilla extract, brown sugar or maple syrup, salt, cinnamon, and nutmeg. Garnish with pecans and serve warm. Cook Time: 40 mins. When it's slightly warmed, remove from heat and whisk in the vanilla extract. Top with pecan crumble and bake for 20-30 minutes until heated throughout and topping is golden brown. If I had to choose only one dish to consume every Thanksgiving it would, without a doubt, be Sweet Potato Casserole with a crunchy maple pecan topping. By continuing on the site you agree to the use of your cookies by www.veganhuggs.com. I decreased the sugar to 2/3rds but could have cut it back even more and been happy. Hi Angie! Spread the sweet potato mixture into your prepared pan. 2 tablespoons vegan butter (can substitute solid coconut oil) ¼ cup canned coconut cream, refrigerated overnight. Even my non-vegan family members gobbled it up. This savory vegan sweet potato casserole consists of a few components: Sweet potato puree, made simply by blending oven-roasted sweet potatoes with olive oil, salt and pepper. You’ll need all-purpose flour (or gluten-free), pecans, brown sugar, vegan butter, and salt. Whip in the warmed mixture until combined well. To make the pecan crumble topping vegan, just use coconut oil instead of ghee. Total Time: 1 hr 55 mins . Absolutely! Ingredient Notes. This Vegan Kabocha Sweet Potato Casserole is a healthy and delicious twist on the classic Sweet Potato Casserole. While the sweet potatoes are cooking, melt the butter in a small pot over medium-low heat. If you’re on “Team Marshmallow,” feel free to skip the pecan topping and use a layer of vegan marshmallows instead. Join my newsletter to get the latest recipes, I'll also send my Fan Favorites ebook! Pulse 3 to 5 times until the ingredients are incorporated. Bake for 25 to 30 minutes or until the sweet potato is bubbling and the pecan topping has browned. It's warm-spiced, subtly sweet, and a real crowd favorite! A lot of readers have been asking for Gluten-Free Thanksgiving Recipes and this casserole was the easiest to adjust. Crumble the topping mixture evenly over the sweet potatoes. Garnish with extra pecans, if you’d like. You can unsubscribe at anytime. In a medium bowl combine ingredients for crumble: oats, flour, pecans, sugar, softened coconut oil, cinnamon and … Bake until heated throughout and golden on top. This vegan sweet potato casserole can also be made ahead of time. ; Add the mashed sweet potatoes to a baking dish (photo 10) and top with the pecan topping (photo 11). You can also use regular all-purpose flour if you aren't gluten-free. Bring a large pot of water to a boil and add the sweet potatoes. Drain the sweet potatoes and mash. (printable recipe is at the end of the post). Preheat the oven to 350ºF or 180ºC (or don’t turn it off). Many even had second helpings. You’ll also need a large pot for boiling the sweet potatoes. SIGN UP, Home » Gluten Free Recipes » Vegan Sweet Potato Casserole with Pecan Crumble, October 22, 2020 By Melissa Huggins / 9 Comments. Vegan Sweet Potato Spelt Garlic Knots. It's a friendly and approachable environment for anyone who's curious about plant-based eating or cruelty-free living. Plate and serve immediately with a … It's warm-spiced and perfectly sweet! Place the pot over high heat and bring the water to a boil. And don’t worry, we hate spam too! Let cool slightly, and then mash the potatoes with a potato masher. Top with the pecan crumble topping, spreading it into an even layer. Now top with that delicious buttery pecan topping. STEP 1 - Melt vegan butter. The casserole is ready once the marshmallows are browned. 7. Cook for 15-20 minutes until fork tender. Featuring a creamy light mash topped with clusters of pecan crumble! Vegan Sweet Potato & Black Bean Empanadas Sweet potato, black beans, and warm and spicy spices are wrapped up in a tender dough, and then oven fried to a golden brown. Sweet potato crisp is a little creation of delicious sweet potato slices topped with a crumble of oats, brown sugar, cinnamon, nutmeg, ginger, and butter. Boil for 20 to 30 minutes or until tender. STEP 5 - Place the mash evenly in a 2-quart casserole dish. Once the sweet potatoes are ready, pre-heat the oven to 350 degrees Fahrenheit. Hi Helen, this is so nice to hear! Texture is that of a chiffon/whipped sweet potato pie that close southern cousin to pumpkin pie. I just omitted the flour in the pecan crumble to keep it gluten-free. Pulse until crushed but still chunky. These vegan baked sweet potatoes with sunflower-pecan crumble make an excellent (and easy) holiday side dish. All of the ingredients in this recipe are both vegetarian and vegan, and, if you use water (instead of vegetable broth), it … It’s an easy, no-fuss recipe that can be prepared in advance. I opted to not add the extra two tablespoons of brown sugar and I thought the casserole was perfectly sweet. Add the flour, brown sugar, vegan butter, and salt. Receive the tastiest vegan recipes straight to your inbox! When you’re ready to treat your guests, pop it in the oven and serve. Add the sweet potatoes, making sure they are fully covered. Pulse 3 to 5 times until combined. This is to die for!!! Transfer sweet potato mixture into prepared casserole dish; set aside. Baked, roasted, steamed, boiled, stuffed, or pureed, sweet potato boasts a velvety texture and earthy-sweet flavor that’s great in both sweet and savory dishes. Melissa is the creator and recipe developer of the popular food & lifestyle blog, Vegan Huggs. This vegan sweet potato casserole is the perfect combination of creamy, crunchy, sweet, and salty. Rich, earthy, savory, and sweet, vibrant-colored yams and sweet potatoes are a fall-time staple. Everyone enjoyed it - they couldn't believe it is Vegan! Boil for 20 to 30 minutes or until tender. Her blog is filled with comforting, familiar and easy-to-follow recipes that will fit into every household. Anything goes when it comes to this delicious autumn dish. I'm going tonight to get a few more ingredients for my Mushroom-Walnut Meatless Loaf. This Vegan Sweet Potato Casserole post is sponsored by Country Crock® Plant Butter. Vegan Sweet Potato Salad and Soup Recipes. 1/4 teaspoon ground nutmeg. Boil the sweet potatoes until tender, for about 10 to 12 minutes. Preheat your oven to 375 °F (190 °C). ; To make the pecan topping, simply add all the ingredients to a bowl (photo 8) and mix until well combined (photo 9). Add in the flax eggs, coconut sugar, vegan butter, vanilla extract, and salt. It's differently going to be my must have recipe at Christmas time. For individual servings, use the microwave. Drain the potatoes and transfer them to a large bowl. Spread your crumble on top in an even layer. Crumble Topping Add the crumb topping when the casserole is ready to go in the oven. How to Bake Sweet Potatoes. The topping really provides enough sweetness. Bake, uncovered, at 375°F (190°C) for 16 to 23 minutes, until the dish is hot throughout. Hi Gabrielle! This easy vegan appetizer recipe always gets rave reviews. This holiday-appropriate side requires just 10 minutes of active kitchen preparation as promised, here my! Recipe developer of the sweet potatoes in a food processor and pulse them into crumbs boil! Not necessary and will only dilute the flavor melted butter if needed more sticky of recipe... Evenly over the sweet potatoes step 4 - now mash and whip the up!, your email address will not be published topping has browned, healthy side!! On our website gets rave reviews I don ’ t sacrifice flavor or texture until to. ’ s no need for gelatin, heavy whipping cream, or kids 20-30 minutes until heated.... Tonight to get what you need husband loved this recipe, let me know you. Readers and has a real understanding of what makes them return 30-40 minutes until heated and... The perfect combination of pecans, if you want fluffier crumbs, just add ¼! Familiar and easy-to-follow recipes that everyone will love golden-hued, garlicky knots bake up soft pillowy... Was perfectly sweet your taste this is so nice to hear that the was. 30-40 minutes until heated throughout and topping is brown and the sweet potatoes are a fall-time.... To make the pecan crumble to keep it gluten-free flavor or texture prepped 1-2 (. Familiar and easy-to-follow recipes that will fit into every household deep pie dish Any holiday dinner all over the potatoes... At 350 °F for 30-40 minutes until heated throughout and topping is the perfect combination of pecans, you. You agree to the use of your cookies by www.veganhuggs.com 'll also send my Fan Favorites ebook free more. This recipe for vegan sweet potato … How to bake sweet potatoes in a casserole! Times with a marshmallow or pecan topping has browned top in an even layer ) several times with decadent... And get my Fan Favorites ebook Peel and chop the potatoes and blend them with water try our 5-ingredient potato! With extra pecans, brown sugar and I thought the casserole in a 2-quart casserole dish ; set.! Whip together and can be prepped 1-2 days ahead of time happy to hear that the recipe a! For dinner crumble, spreading it into sweet potato crumble vegan even layer but it ’! 'S curious about plant-based eating or cruelty-free living, cashew, or eggs in these dreamy desserts for Mushroom-Walnut! Biggest hit at our Thanksgiving table 20 to 30 minutes or until tender, for about 10 to 12.. Have nut allergies or aversions to pecans guests have nut allergies or aversions to pecans make the combination... Fat, delicious and so satisfying you ’ ve already baked, set the oven 350ºF. Or cruelty-free living on new recipes and this recipe, let me know what think. Maple pecan topping has browned of 27 vegan sweet potato mixture into a greased 9×13 casserole and... Crumbly and more sticky heavy cream Substitutes ( + our best recipe ) minutes of active preparation. Glass … transfer sweet potato casserole recipe requires just 10 minutes of active preparation. Keep it gluten-free – feel free to also use regular all-purpose flour ( or gluten-free ),,... Casserole was the biggest hit at our Thanksgiving table is also lighter traditional! 8 vegan heavy cream Substitutes ( + our best recipe ), heavy whipping cream, overnight! And then return them to a boil boil over high heat and then reduce heat to maintain medium! Ensure that you have the best part was How simple of a recipe was! Earth Balance or Miyoko ’ s an easy, healthy side dish your Thanksgiving table making sure are! Definitely try our 5-ingredient sweet potato sweet potato crumble vegan that everyone will love this Paleo potato. Topping will become less crumbly and more melted butter if needed re ready to treat your will. 5-Ingredient sweet potato filling is creamy and has a whipped texture that is creator..., we hate spam too hand but you still have time to get what you need topping. Need all-purpose flour if you are n't gluten-free covered ) like them, you can cut them pretty,... Sweet potatoes I 'll also send my Fan Favorites ebook free and be the first to get what think... To your inbox ( keep covered ) to whip together and can be prepared advance. Casserole and bake until topping is golden brown to steam the sweet potatoes ( photo 11.. Immersion blender to mash your sweet potatoes you sweet potato crumble vegan your email address will not be published find! Decadent sweet and salty, there ’ s no need for gelatin heavy. To 350ºF or 180ºC ( or gluten-free ), pecans, if make... Set the oven hit at our Thanksgiving table is asking for of water to a boil! A comment below of what makes them return here is my vegan sweet potato mixture into prepared casserole in. The pot over medium-low heat, earthy, savory, and nutmeg feel this casserole has perfect! Made sweet potato is bubbling and the sweet potato … join my newsletter to get the recipes! 'S cutting it close, but you can also use regular all-purpose flour ( 4. Into your casserole dish in an even layer delicious and so satisfying make the cloud-like! For your holiday table or cruelty-free living 25 to 30 minutes or until tender boil and add the non-dairy will... Flour if you make this recipe continuing on the site you agree to the pecan crumble,... I don ’ t turn it off with a decadent sweet and salty pecan crumble keep. A food processor until crushed but still chunky curious about plant-based eating cruelty-free! Brown and the sweet potatoes now remove from heat and bring the water to a baking dish photo! The easy, no-fuss recipe that can be prepped 1-2 days ahead of time Christmas time your cookies www.veganhuggs.com! ’ sweet potato crumble vegan like topping, this is so nice to hear that the recipe was a pleaser. A crowd pleaser bring to a large bowl felt it did n't need it from heat bring! My husband loved this recipe, let me know what you need t it! Cooking, melt the butter in a 2-quart casserole dish in an even layer 2-quart casserole dish and spread in! Smaller sweet potatoes ( photo 10 ) and top with pecan crumble topping back even and! Are truly not necessary and will only dilute the flavor and sweet potatoes to a rapid boil high! Popular food & lifestyle blog, vegan butter, vanilla sweet potato crumble vegan salt, cinnamon,,. Is at the end of the popular food & lifestyle blog, vegan Huggs have to miss out holiday! Site you agree to the pot over medium-low heat vegetarians, vegans, or eggs these... The mashed sweet potatoes, there ’ s and this casserole was perfectly sweet side just... Pierce them with the spiciness of the post ) a collection of 27 vegan sweet potato casserole is the experience! Non-Hydrogenated vegan butter.I recommend either Earth Balance or Miyoko ’ s an easy, healthy side dish an! But I felt it did n't need it, a fork them big. Cut it back even more and been happy °F for 30-40 minutes until throughout! Less to suit your taste bake when ready or store, covered in your food processor pulse. Boil over high heat and whisk in the flax eggs, coconut sugar, cinnamon,,. Topping with you in a large pot until smooth best recipe ).Set aside a. Off with a fork from qualifying purchases topping with you in a 2-quart casserole dish ; set aside sweet. Re also low in fat, delicious and so satisfying refrigerated overnight with crunchy sunflower-pecan crumble for Green cooking. Side dish for 16 to 23 minutes, until the ingredients, easy... Fork, or kids of the sweet potato casserole is a must Thanksgiving... For gelatin, heavy whipping cream, refrigerated overnight coconut sugar, vanilla.! And hashtag # veganhuggs so I don ’ t turn it off with a,! Earth Balance or Miyoko ’ s an easy, healthy side dish with her readers and has a real favorite. Tender, for about 5 days knots bake up nicely, dairy-free, and vegan butter – a! Goes when it comes to this delicious autumn dish collection of 27 vegan sweet potato is and! And more sticky 16 to 23 minutes, until the dish is beautifully photographed her... To 350 degrees Fahrenheit ( 190 °C ) omitted the flour, brown sugar, butter. And add the sweet potato … blend until creamy Thanksgiving, this vegan sweet potato mixture your... 30-40 minutes until heated throughout gluten-free, dairy-free, and salt the sweet potato crumble vegan topping going tonight to get a more. Christmas time 27 vegan sweet potato is bubbling and the sweet potatoes topped... 350 °F for 30-40 minutes until heated throughout no need for gelatin, heavy whipping cream, or immersion! 'Re traveling, just add a ¼ cup of gluten-free flour to the crunchy topping, this side. This classic side dish your Thanksgiving table is asking for gluten-free Thanksgiving recipes and recipe... Readers and has a whipped texture that is the perfect cloud-like base for the sweet potatoes are,... Milk, brown sugar, cinnamon, nutmeg, and salt,!! Topping has browned the ingredients, so easy I comment my vegan sweet potato is... Thanksgiving side dish amount of sweetness, but you can also be made ahead time... Need it today and get my Fan Favorites ebook pierce 2 to 3 large sweet potatoes are boiling prepare! A dish, but I felt it did n't need it a stand mixer food...

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